Whole Tenderloin Roast
Typically between ? & ? oz.
American Wagyu
This delicious cut of beef comes from our registered AA-10 100% fullblood Japanese Wagyu Sire, Shigemazda, and one of our Angus Ladies.
Can be cooked whole and sliced up for serving or cut into about eight 2" thick steaks.RETURN POLICY
BEEF IS A PERISHABLE PRODUCT. NO RETURNS.
SHIPPING INFO
SHIPPING COST IS ESTIMATED AND WILL VARY ON SHIPPING REGION.
$600.00Price
Color
Out of Stock