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Coulette Steak (Beef Loin, Top Sirloin Butt/Cap)

Coulette Steak (Beef Loin, Top Sirloin Butt/Cap)

Typically between 6 & 8 oz.

  • American Wagyu

    This delicious cut of beef comes from our registered AA-10 100% fullblood Japanese Wagyu Sire, Shigemazda, and one of our Angus Ladies.

  • RETURN POLICY

    BEEF IS A PERISHABLE PRODUCT. NO RETURNS.

  • SHIPPING INFO

    SHIPPING COST IS ESTIMATED AND WILL VARY ON SHIPPING REGION.

$20.00Price
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